1 lb. ground beef
1/2 lb. wieners, sliced
1/4 c. barbecue sauce
3/4 c. water
1 tbsp. sugar
2 tbsp. onion soup mix

In medium frypan, brown ground beef; drain, add remaining ingredients. Cover and simmer 15 to 20 minutes. Serve over toasted hamburger buns. Serves 4 to 6.