2 c. diced tart apples
1/2 - 3/4 tbsp. sugar (use 1 tbsp. if omitting marshmallows)
1/2 tbsp. lemon juice
Raisins and baby marshmallows
Dash salt
1/2 c. 1 inch julienne celery sticks
1/2 c. broken walnuts
1/4 c. mayonnaise
1/2 c. whipping cream, whipped (sm. container - 4 oz.)

Sprinkle apple cubes with sugar, lemon juice and salt. Add celery, nuts and raisins. Fold mayonnaise into whipped cream. Gently fold into apple mixture. Chill and serve in a lettuce lined bowl.