2 qts. boiling water
8 lg. mint leaves
6 oz. can frozen lemonade
8 sm. tea bags
6 oz. can frozen orange juice
2 c. sugar

Boil water and tea bags for 1 minute. Add mint leaves and steep for 15 minutes. Add undiluted orange juice and lemonade and sugar. Mix well. Add water to make 1 gallon. Serves 18 to 20.