2 (16 oz.) cans whole kernel corn, drained
1 can green chilies
5 slices fried crumbled bacon
1 sm. jar pimientos
2 tbsp. butter
1 (8 oz.) pkg. cream cheese
1/4 c. milk
Salt & pepper to taste

Melt cheese, butter and mix with milk and rest of ingredients, pour in greased dish. Bake 20 to 25 minutes at 350 degrees.