BARBECUED MEATBALLS 
1 c. dried bread crumbs
1/4 c. chopped onions
1/2 c. milk
2 eggs, beaten slightly
2 lb. ground beef
2 tsp. salt

SAUCE:

1 can tomato paste
1 3/4 c. water
1 1/2 tsp. salt
2 tbsp. vinegar
2 tbsp. mustard
1 1/2 tsp. sugar

Mix all together. Form balls. Put on cookie sheet. Bake in 350 degree oven for 15 minutes. Put in large casserole dish and cover with sauce. 1 3/4 c. water 1 1/2 tsp. salt 2 tbsp. vinegar 2 tbsp. mustard 1 1/2 tsp. sugar

Bake together covered for 1 1/2 hours at 350 degrees.

 

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