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RUSSIAN TEA | |
3 regular size tea bags 16 c. water 3 sticks cinnamon 1 lg. can frozen orange juice 2 tsp. whole cloves 2 c. sugar 8 tbsp. bottled Real Lemon juice Boil sugar, cloves and cinnamon with 12 cups of water, covered for 45 minutes. While this is boiling, make tea with other 4 cups of water and tea bags. Strain boiled mixture and combine with tea. Keep refrigerated until serving time, and heat to serve. Excellent for the holidays. |
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