RUSSIAN TEA 
3 regular size tea bags
16 c. water
3 sticks cinnamon
1 lg. can frozen orange juice
2 tsp. whole cloves
2 c. sugar
8 tbsp. bottled Real Lemon juice

Boil sugar, cloves and cinnamon with 12 cups of water, covered for 45 minutes. While this is boiling, make tea with other 4 cups of water and tea bags. Strain boiled mixture and combine with tea. Keep refrigerated until serving time, and heat to serve. Excellent for the holidays.

 

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