i love the fluffiness of the pancakes, my kids loved them, we made normal pancakes and baby pancakes, only thing i added was a little vanilla. and topped them with cinnamon. thanks for the recipe!!

Simple, light and delicious. Had run out of mix, so I found this recipe. I sliced and cored ( and peeled) an apple and dipped the "rounds" in batter before putting them on the griddle. yummy.

Try adding a little nutmeg and cinnamon along with the vanilla extract. Oh boy, Christmas pancakes!

I caramelized a banana by splitting it, then quartering it, then pan frying it in some olive oil and butter, latter part I added about a tsp of brown sugar...let that cool, then mixed it with my beaten egg, oil and a substitute, Almond milk...folded in the egg mixture with the dry and made cakes.

So I'm homeschooled. And I decided I wanted to make myself breakfast. So I pull this up, follow the steps, and bam. Biggest, fluffiest pancake ever. Couldn't even finish it.

great recipe!!!! we put chocolate syrup in it! :D

This one is a KEEPER! We added blueberries to half the batch and those were YUMMY too! Will have to try Chocolate chips another time.

Very good it is so yummy I wish I can marry these pancakes. Thank you so much for posting this recipe. I love it!

Very simple and very good. I add chocolate chips at times for the kids. Also try with a touch of vanilla extract. I make up the dry ingredients and keep in the cupboard... then add the liquid when I'm ready to cook... store extra batter in fridge

Worked out great. Made it with buttermilk instead of milk and added blueberries, nice hearty pancakes. Two batches served five of us with generous portions.

I only needed enough for the 4 or us to have a couple each so I halved the recipe (except the egg - I used a small egg). I added about the same amount of oil that the whole recipe calls for originally and about a 1/3 of a cup more milk and instead of sifted all purpose flour I used unsifted bread flour. Hot non-stick skillet with no oil on medium low heat and poured them to about 5" across. Oh, and I also added 1/2 tsp. of vanilla extract to batter... My hats off to this recipe, I got 4 thumbs up!