1/4 c. chopped onion, browned in drippings
1/2 c. water
2 tbsp. brown sugar
2 tbsp. vinegar
1 c. chili sauce
1 tbsp. Worcestershire sauce
1/2 tsp. salt
1/4 c. lemon juice
1/4 tsp. paprika

Simmer 20 minutes. Pour over browned ribs and bake 1 hour at 350 degrees.