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KEY LIME PIE | |
4 eggs 1 can sweetened condensed milk 1/2 c. lime juice (key limes if possible) 6 tbsp. of sugar 1/2 tsp. cream of tartar Preheat oven to 250 degrees. Drops of green food coloring may be put in filling if you would like it green. Beat 4 egg yolks add condensed milk and lime juice. Beat until thick, pour into baked pie shell. For topping beat 4 egg whites. Blend in sugar and cream of tartar. Beat until stiff and forms peaks, bake in moderate oven until egg whites are golden brown. |
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