1 1/3 c. sugar
2 c. flour
2/3 tsp. salt
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. lemon extract
3 oz. lime Jello
5 eggs
1 1/3 c. oil
3/4 c. orange juice
1/2 tsp. vanilla

JUICE:

1/3 c. lime juice (Key lime or regular lime)

1/3 c. powdered sugar

Mix juice and sugar together. Place dry ingredients in bowl. Add rest of ingredients. Beat until well blended. Pour into greased 9 x 13 pan. Bake 25 to 30 minutes at 350 degrees. Remove cake from oven. Let stand 15 minutes. Prick cake all over with fork and pour this juice all over it. Cut into squares and garnish with whipped cream and lime slices. Serve with Cool Whip or cream.