8 oz. cream cheese
1 lg. Cool Whip
1 lg. box Jello (red or green)
1 can pears (save juice)

Mash pears with juice. Mash cream cheese. Add 1 cup boiling water, mix well and add Jello. Add mashed pears with juice to above, mix well and last add Cool Whip and put in mold and refrigerate.