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LEMON MINT TEA | |
2 c. water 6 tea bags 3 lemons Mint leaves 2 lg. cans unsweetened pineapple juice 1 1/2 tsp. vanilla 1 1/2 tsp. almond 4 c. water 1 c. sugar Boil 2 cups water, add tea bags, lemons, mint leaves. Let stand 20 minutes. Add pineapple juice, vanilla, almond, 1 cup sugar, 4 cups water. Large bowl. |
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