1 pkg. cream cheese, softened
2 tbsp. sugar
2 tbsp. milk
1 baked 9 inch graham cracker crumb crust, cooled
1 c. strawberries, halved
1 env. Dream Whip 1 (4 oz.) pkg. lemon or banana instant pudding
1 c. milk

Beat cream cheese with sugar and 2 tablespoons milk in bowl until smooth. Spread evenly in bottom of pie crust. Arrange strawberries on cream cheese mixture. Prepare Dream Whip as directed on package. Prepare pudding with 1 cup milk as directed on package for pie. Fold in 1 cup of the prepared whipped topping. Spoon into pie crust and chill until set, about 2 hours. Garnish with remaining strawberries and whipped topping.