1 1/2 c. cracklings or crisp bacon, chopped
1 1/2 c. white cornmeal
3 tbsp. flour
1 tsp. salt
1 tsp. baking soda
2 c. buttermilk
1 egg, beaten

Mix cracklings with dry ingredients. Add buttermilk and egg. Pour into a hot, greased skillet. Bake in 450 degree oven for about 25 minutes or until light brown.