PUMPKIN PIE SQUARES 
1 c. flour
1/2 c. oatmeal
1/2 c. brown sugar
1/2 c. butter
Your favorite pumpkin pie filling

TOPPING:

1/2 c. chopped pecans
1/2 c. brown sugar
2 tbsp. butter

Combine flour, oatmeal, brown sugar, and butter until crumbly. Pack in 9 x 13 inch pan. Bake at 350 degrees for 15 minutes. Pour pumpkin pie filling over crust. Bake 20 minutes.

Combine topping ingredients. Sprinkle over filling and bake another 15 to 20 minutes or until filling is set.

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“PUMPKIN SQUARES”

 

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