6 MILKY WAY® Bars
1 c. (2 sticks) sweet butter
2 c. sugar
4 eggs
2 1/2 c. flour
1/2 tsp. baking soda
1 1/4 c. buttermilk
1 tsp. vanilla
1 c. chopped nuts (optional)

Preheat oven to 350 degrees. Grease and flour a bundt pan.

Melt candy bars and 1 stick butter in a saucepan over very low heat. Set aside.

Beat sugar and remaining butter until fluffy. Add eggs, one at a time, beating well after reach addition. Add flour and baking soda alternately with buttermilk, stirring until smooth. Add candy mixture, stirring well. Stir in vanilla and nuts, if desired. Pour into prepared pan. Bake at 350 degrees for 75 to 85 minutes or until cake tests done.