6 oz. pkg. chocolate chips
1/4 lb. butter
14 lg. marshmallows
1 1/2 c. nuts or coconut
2 c. sugar
1 (6 oz.) can milk or 2/3 c.

Boil sugar, milk and marshmallows 5 minutes. Stir constantly. Mixture will darken some. Pour hot mixture over butter, nuts, and chocolate chips. Mix well. Pour into greased pan and cool.