1/2 c. (or more) diced cooked chicken, pork or shrimp
4 c. cold boiled rice
1/4 c. chopped scallions
2 beaten eggs
3 tbsp. soy sauce
4 tbsp. peanut oil
1 tsp. sugar

Also use grated carrot and fresh snow peas. Heat oil in wok. Add rice, stir until slightly browned. Add chicken, scallions, soy and sugar and cook 1 minute. Add beaten eggs and cook until set.