3/4 lb. vanilla wafers
1 c. powdered sugar
1/2 c. butter
2 eggs

Roll wafers into crumbs. Cream butter, sugar and eggs until light. Spread over half of crumbs. 1/2 c. nuts, chopped 4 tbsp. powdered sugar 1 c. grated pineapple, drained

Mix together and spread over first layer. Put rest of crumbs on top. Cover and chill.