2 lbs. ground beef
5 slices bread
1 can evaporated milk
Salt, pepper and sage
1 can chicken gumbo soup
1 can cream of mushroom soup
1 can cream of onion soup

Put bread in bowl. Pour milk over. Add 1 tsp. sage, salt and pepper. Mix until gooey. Combine meat, form into balls and put in 9x12 cake pan. Pour soups over. Bake 350 degrees 1 1/2 to 2 hours.