1 1/2 lbs. ground beef
1 med. sized onion, chopped
1/4 c. chopped green pepper
1 egg
1/4 c. ketchup
1 tsp. salt
Pepper to taste
1/3 c. Progresso Italian Style Bread Crumbs
3 tbsp. light brown sugar
1/2 tsp. dry mustard
1/2 tsp. pepper
1/4 c. ketchup

Mix together ground beef, onion, pepper, egg, ketchup, salt, pepper and bread crumbs. Form tightly into four small loaves. Place in 2 quart baking dish sprayed with Pam. Mix together brown sugar, mustard, pepper and ketchup. Top loaves with mixture. Bake at 325 degrees for 1 hour, uncovered.

1940 Alumni