1 stick butter
1 c. self rising flour
1 c. nuts
1 (8 oz.) cream cheese
1 c. confectioners sugar
1 c. Cool Whip
2 sm. pkg. lemon instant pudding
3 c. milk

Mix together first 3 ingredients and pat in 13 x 9 inch pan. Bake at 350 degrees for 12 minutes. Mix cream cheese, confectioners sugar and Cool Whip; spread over the first ingredients. Mix pudding and milk; spread over second layer. Top with Cool Whip and nuts.