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KOREAN "GAL BE" | |
1 lb. ribs 1/2 c. sugar 1 tbsp. soy sauce 2 tbsp. chopped garlic 2 tsp. sesame 2 tsp. oil You can mix them all together. Keep them in the refrigerator about 5 hours. After 5 hours, you can put the ribs into a stove and cook about 45 minutes. |
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