1 lb. coarsely ground beef
1/2 c. chopped onion
2 tbsp. shortening
2 tbsp. chili powder
1 tbsp. paprika
1 (#2) can tomatoes
1 tsp. salt

Cook meat and onions in shortening until meat is brown but not crunchy. Add chili powder, paprika, tomatoes, and salt. Cover and cook over medium heat until steaming, then reduce heat to simmer for 1 hour.