1/2 c. olive oil
1/4 c. wine vinegar
1/2 tsp. garlic powder
1 tbsp. crushed oregano
1 tsp. seasoning salt
1/4 tsp. Lawry's pepper
1/2 lb. spiral pasta
1 c. red kidney beans, drained
1 c. garbanzo beans, drained
3 green onions, minced
1 c. zucchini, thick sliced and quartered
1 c. broccoli, sm. bite-size pieces

Combine first 6 ingredients in jar, shake well and set side. Cook pasta, drain and rinse with cold water. Drain well and place in large bowl with next 5 ingredients. Re-shake jar of dressing and pour over all. Mix gently, taste and add more salt and oregano, if desired.