1 (8 oz.) pkg. cream cheese (softened)
1 tbsp. mayonnaise
1/2 tsp. Worcestershire sauce
2 tbsp. chopped ripe olives
1 tbsp. minced parsley
1 tsp. chopped finely onion
1/2 c. finely snipped dried beef

Blend cream cheese with mayonnaise and Worcestershire sauce. Add olives, parsley, onion. On waxed paper, shape into 1 1/2 inch 8-10 inch roll. Chill until firm. Roll in dried beef. 15 minutes to prepare. Easy. Can do ahead. 6-8 servings or more.