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APPLE-CRANBERRY PUNCH | |
1 pt. strong tea 3 c. sugar 3 qts. water 2 (6 oz.) cans frozen lemon juice 1 qt. apple juice 2 qts. cranberry juice 1 pt. orange juice 1 qt. ginger ale Bring water to boil, make tea, add sugar, dissolve. Combine remaining ingredients, except ginger ale. Add just before serving. Do not add all sugar-water at once. Add to taste for sweetness. |
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