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JAN'S BLUEBERRY KUCHEN | |
1 c. flour Pinch of salt 1/2 c. butter 2 tbsp. sugar 1 tbsp. vinegar Combine flour, sugar, and salt; cut in butter; sprinkle with vinegar; stir with fork to form dough. Press dough into bottom and up sides of 9 inch pan (can use springform pan). TOP: 2 tbsp. flour 1/8 tsp. cinnamon 1 c. sugar 3 c. blueberries |
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