2 (3 oz.) pkg. strawberry Jello
1 1/2 c. boiling water
1 c. Miracle Whip
1 (10 oz.) pkg. cranberry relish, thawed
1 1/2 c. applesauce

Dissolve Jello in boiling water; cool. Gradually add to salad dressing and chill until partially set. Fold in relish and applesauce and pour into a Jello mold. Chill until firm and unmold or pour into square pan and cut into squares to serve.