1 sm. banana
3 tbsp. Hershey's cocoa
3 tbsp. granulated sugar
1 3/4 c. milk

Slice banana in blender container; add cocoa and sugar, blending until smooth. Add 1/2 cup milk; blend until foamy. Add remaining milk; blend well. Serve immediately or store in refrigerator and stir before serving. Variation: Add 1/4 cup peanut butter to banana mixture. Blend until smooth. Proceed as above.