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GRILL BURGERS | |
1/4 c. water 1 env. dry onion soup mix 2 lb. ground beef 10 hamburger buns 10 slices tomato 10 slices dill pickle Combine water and soup mix. Add ground beef; mix well. Shape into 10 patties; place on grill. Cook until done. Place patties on buns; add 1 slice tomato and 1 slice pickle to each bun. |
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