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1 c. ground beef 1 c. water 1 tsp. salt 3 c. ground Jonathan apples 1 orange, ground 1 lemon, ground 1 c. raisins 1 c. currants 1/4 c. molasses 1 c. vinegar 1 tsp. cinnamon 1/2 tsp. cloves 1/2 tsp. nutmeg 1/4 tsp. ginger Place the ground beef, water and salt in a kettle and simmer until the beef is done. Add the apples, orange, lemon, raisins, currants, molasses and vinegar; cook until thickened. Add the cinnamon, cloves, nutmeg and ginger; remove from heat. May add citron and candied fruits, if desired. Sweet pickle juice may be substituted for vinegar. |
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