AMBROSIA 
1 (20 oz.) can chunk pineapple
1 (11 oz.) can mandarin orange sections
1 1/2 c. seedless grapes (white & red)
1 c. miniature marshmallows
1 c. flaked coconut
1/2 c. chopped nuts
1/2 c. sour cream
1 tbsp. sugar

Drain pineapple and oranges. Combine with grapes, marshmallows, coconut and nuts. Combine sour cream and sugar. Stir into fruit mixture. Chill. Makes 4 to 6 servings.

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