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OLD TIME GINGER BREAD | |
1/2 c. shortening 3/4 c. Brer Rabbit (Green Label) molasses 1/2 c. sugar 2 eggs 2 c. flour 1 tsp. ginger 1 tsp. cinnamon 1/4 tsp. cloves 1 tsp. salt 1 tsp. baking soda 1 c. buttermilk Cream together shortening, molasses and sugar. Sift together dry ingredients. Add with remaining ingredients and mix. Bake at 350 degrees for 50 minutes in 8 x 8 inch pan. Cool and cut in squares. |
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