2/3 c. sugar
2/3 c. dark syrup
1 tsp. vanilla
1 cube butter
2/3 c. oat meal
8 1/2" pie crust

Cream sugar and butter. Add syrup, oatmeal and vanilla; mix well. Pour into unbaked pie crust. Bake for 40 minutes at 325 degrees. Top with Cool Whip. Add nuts if desired.