2 lbs. mixed salted nuts
1 (11 oz.) pkg. spoon size shredded wheat biscuits
1 (10 1/2 oz.) pkg. doughnut shaped oat cereal
1 (6 oz.) pkg. bite size crisp rice squares
1 (7 oz.) pkg. small pretzel twists
1 (5 3/4 oz.) can slim pretzel sticks
1 (4 1/2 oz.) can pretzel bits
2 c. salad oil
2 tbsp. Worcestershire sauce
1 tbsp. garlic salt
1 tbsp. seasoned salt

Mix all ingredients in very large baking pans. Bake at 250 degrees for 2 hours, stirring every 15 minutes. Makes about 9 quarts.