1 loaf frozen bread dough
1 1/2 c. chopped pepperoni
1 c. Mozzarella cheese, shredded
Parmesan cheese
Spaghetti sauce

Take a loaf of bread dough and let it rise twice its size. Punch it down and roll it out about 20 x 20 inches on a floured surface. Now spread with sauce all around, leaving 1/2 inch from edges. Sprinkle with Parmesan, pepperoni and cheese. Fold one side to the middle, then the other side to middle. Pinch the seam together and the ends. Lift carefully onto a greased cookie sheet. Bake 25 to 30 minutes or until slightly brown at 350 degrees.