GINGERBREAD COOKIES 
1 c. butter
1 c. brown sugar
3 eggs
1 c. molasses
4 c. flour
1 tsp. ginger
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder

Mix butter, brown sugar, eggs and molasses. Add all dry ingredients. Mix well. Roll and cut.

Bake in 350°F oven approximately 12 to 15 minutes.

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