STUFF CASSEROLE 
1 lb. hamburger
1 to 2 potatoes, diced
1 med. onion, sliced
1/4 to 1/2 head cabbage, sliced
1 (4 oz.) can mushroom plus juice
1 can cream of celery soup

Layer in order given into casserole; spoon soup over all. Bake at 350 degrees for 1 1/2 hours. Stir and top with cheese. Return to oven to melt cheese; serve.

Potatoes and veggies can be par-boiled so casserole will cook quicker.

 

Recipe Index