OATMEAL DROP COOKIES 
3/4 c. shortening
1 c. sugar
1 egg
1 tsp. vanilla
1 c. plus 2 tbsp. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
2 tsp. cinnamon
3/4 c. milk
3 c. quick oats
1 c. raisins
1 c. chocolate chips

Preheat oven to 375 degrees. Cream shortening and sugar. Add egg. Cream well. Add vanilla. Sift together flour, baking powder, salt, baking soda, and cinnamon. Add flour mixture alternately with milk to the shortening mixture. Stir in quick oats, raisins, and chocolate chips. Drop heaping teaspoonfuls on greased cookie sheet. Bake at 375 degrees for 12-15 minutes.

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