2 med. potatoes
2 eggs
2 tbsp. flour
3/4 tsp. salt
1/8 tsp. nutmeg
Onion to taste, optional

Cut up potatoes in small pieces. Put in blender. Add all other ingredients and blend until foamy. Bake on greased hot griddle. Use 2 tablespoons for one pancake. Delicious served with maple syrup and applesauce. Serves 2 people.