1 c. sugar
1 c. grated zucchini
1 tsp. baking soda
1 tsp. baking powder
1/2 c. vegetable shortening
1 egg
2 c. flour
1 tsp. cinnamon
1/2 tsp. cloves
1 tsp. salt
1/2 c. milk
1 tsp. vanilla
1 c. chopped walnuts

Mix together zucchini, sugar, soda, powder, shortening, egg. Sift dry ingredients together and add alternately with the milk. Combine until smooth and stir in the vanilla and nuts. Drop by tablespoonfuls on lightly greased cookie pan. Bake at 375 degrees 9 to 10 minutes.

CREAM CHEESE FILLING:

7 oz. cream cheese
3 tbsp. butter
1 lb. confectioners' sugar
2 tsp. vanilla