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POPPY SEED CAKE | |
1 box butter pecan cake mix (Betty Crocker) 1 box toasted coconut instant pudding mix 4 eggs 1/2 c. oil 2 tbsp. poppy seeds Mix cake mix, instant pudding mix, eggs and oil. Add 1 cup hot water and 2 tablespoons poppy seeds. Pour into bundt pan. Bake at 325 degrees for 1 hour. |
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