2 c. strawberry yogurt
2 c. Cool Whip
1 qt. fresh or frozen strawberries, sliced
1 ready-made graham cracker crust pie shell

Combine yogurt, Cool Whip and sliced strawberries. Put into a ready-made graham cracker pie shell. Top with a dollop of Cool Whip in the center and slice 1 large strawberry and lay them around the Cool Whip for decoration.