3 (10 packs) canned biscuits
Cinnamon and sugar mixture
Butter, melted

Open the biscuits. Quarter the biscuits. Dip each quarter into melted butter and then in the cinnamon-sugar. Place in a bundt pan that has been sprayed with Pam. Layer them and pour the remaining butter over the top when finished. Bake at 450 degrees for 15-20 minutes or until top biscuits are well done.

Flip onto a plate and peel off as much as desired. You may also sprinkle chopped pecans between layers before baking.