1 stick butter
2 c. peanut butter
1 box 10x sugar
3 c. Rice Krispies
1 (12 oz.) pkg. chocolate chips
1 block paraffin wax

Melt butter; add peanut butter. Mix well. Pour over Rice Krispies and 10x sugar. Roll into balls.

Melt chocolate chips and paraffin wax. Dip each ball in chocolate and put on wax paper to cool.

Makes about 6 dozen balls. Freezes well.