1/2 pkg. (6 oz.) wide noodles, uncooked
3 1/2 c. (32 oz. jar) spaghetti sauce
2 c. cubed cooked chicken
2 c. (8 oz.) shredded Mozzarella cheese
1/4 c. grated Parmesan cheese

Cook noodles according to package directions for 3 minutes; drain.

Meanwhile, in medium saucepan, heat spaghetti sauce and chicken until warm. Spoon enough sauce to cover the bottom of 8 inch square baking dish.

Layer with half the noodles, 2 cups of the sauce and 1 cup of the Mozzarella cheese; repeat with remaining noodles, sauce and cheese.