PINK LADY DESSERT 
1 lg. pkg. cream cheese
10 Maraschino cherries, cut up
1/4 c. cherry juice
1 lg. can fruit cocktail, drained
1 c. miniature marshmallows
1 c. coconut
Cool Whip
Nuts

Cream together cream cheese, cherries and juice until smooth. Stir in fruit cocktail, marshmallows and coconut. Fold in Cool Whip and top with chopped nuts and cherries. Refrigerate.

 

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