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| GWEN'S OUTSIDE-IN BURGERS | |
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as much hamburger as it takes to feed your family or crowd coming for supper pickles, onions, cheese, peppers, ketchup, mustard, dressing etc. anything you put on a hamburger your favorite buns Make patties and mix in cheese pickles, onions, peppers and so on. Note: do not mix in liquid ingredients such as ketchup, mustard etc. because this tends to make burgers too moist and they won't stick together well. Bake in your oven or fry on top of your stove. I do it at 350°F for 30 to 35 minutes depending upon how many burgers I have. Serve on buns and enjoy! Submitted by: GT | |
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