1 stick butter
1 c. sugar
1 c. milk
1 c. self-rising flour
1 lg. can sliced peaches

Melt butter in 9 x 13 inch baking pan. Mix sugar, milk and flour; add melted butter. Add peaches, mix well. Pour into dish in which butter was melted. Bake at 325 degrees for about 40 to 45 minutes or until brown.